Palestinian zaatar manakish
Arabic name منقوشة الزعتر الفلسطينية
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Ingredients (3)
This dish’s ingredients and steps are shown in Arabic, the recipe’s original language. The full English translation is being added step by step; the title and video are already available.
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Method
يُفرد العجين أقراصًا رقيقة.
يُوزَّع خليط الزعتر وزيت الزيتون فوقها.
تُخبز في فرن ساخن حتى ينضج العجين ويتحمر من الأسفل.



