Sudanese Eid kaak

Arabic name كعك العيد السوداني

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Ingredients (5)

This dish’s ingredients and steps are shown in Arabic, the recipe’s original language. The full English translation is being added step by step; the title and video are already available.

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Method

  1. يُعجن الدقيق مع السمن والسكر والهيل حتى يتكوّن عجين متماسك.

  2. تُشكّل قطع صغيرة مزخرفة وتُرش بالسمسم.

  3. تُخبز على حرارة متوسطة حتى تنضج دون أن تتحمر كثيرًا.