TunisiaTunisian kaak warka (piped butter cookies)
Arabic name كعك الورقة التونسي
Watch how it’s made
Videos are hosted on YouTube and belong to their creators; they load only when you press play. Open on YouTube
Ingredients (6)
Quantities are not listed in this recipe: adjust them to the number of people.
Tap an ingredient once it is ready.
Method
Beat the smen with the sugar until creamy, then add the eggs and vanilla.
Gradually add the flour to make a soft dough and put it in a piping bag.
Pipe small flower shapes onto the baking sheet.
Bake at a low temperature and dust with powdered sugar once cooled.
