Emirati meat kabsa

Arabic name كبسة اللحم الإماراتية

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Ingredients (6)

This dish’s ingredients and steps are shown in Arabic, the recipe’s original language. The full English translation is being added step by step; the title and video are already available.

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Method

  1. يُحمَّر اللحم مع البصل والثوم والبهارات حتى يتحمر.

  2. تُضاف الطماطم والماء والليمون الأسود ويُطهى اللحم حتى يصبح طريًا.

  3. يُطهى الأرز في المرق الناتج ويُقدَّم مع اللحم فوقه.