Yemeni shafout (flatbread in yogurt sauce)

Arabic name شفوت اليمني

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Ingredients (4)

This dish’s ingredients and steps are shown in Arabic, the recipe’s original language. The full English translation is being added step by step; the title and video are already available.

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Method

  1. يُفتَّت خبز اللحوح البارد في طبق التقديم.

  2. يُسكب اللبن الرائب البارد فوقه.

  3. يُضاف السحاوق الحار والخضار المفروم، ويُقدَّم باردًا كوجبة صيفية منعشة.