OmanWatch how it’s made
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Ingredients (4)
This dish’s ingredients and steps are shown in Arabic, the recipe’s original language. The full English translation is being added step by step; the title and video are already available.
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Method
يُذاب الدقيق في الماء على نار هادئة مع التحريك حتى يتماسك القوام.
يُضاف السمن والسكر أو دبس التمر ويُحرَّك جيدًا حتى يتجانس.
تُقدَّم دافئة في طبق مع إضافة السمن في الوسط.
