TurkeyWatch how it’s made
Videos are hosted on YouTube and belong to their creators; they load only when you press play. Open on YouTube
Ingredients (3)
Quantities are not listed in this recipe: adjust them to the number of people.
Tap an ingredient once it is ready.
Method
Season the sliced meat and stack it in layers on a rotating vertical spit.
Roast it slowly in front of a side heat source until cooked on the outside.
Shave off thin slices and serve in bread or with rice.
