AfghanistanZamarud palaw (green spinach rice)
Arabic name زمارود پلو (الأرز الأخضر بالسبانخ)
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Ingredients (3)
This dish’s ingredients and steps are shown in Arabic, the recipe’s original language. The full English translation is being added step by step; the title and video are already available.
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Method
يُطهى اللحم حتى ينضج جزئيًا.
يُخلط الأرز نصف المسلوق مع عصير السبانخ المهروس ليكتسب اللون الأخضر.
يُطهى الجميع على البخار حتى ينضج الأرز تمامًا ويتشرب لون ونكهة السبانخ.
