Kouka annabia (Annaba savoury pie)
Arabic name الكوكا العنابية

Watch how it’s made
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Ingredients (6)
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Method
Prepare the dough and roll it out into two sheets.
Make a filling of the tuna or eggs with the peppers, onion, olives and tomatoes.
Spread the filling between the two sheets of dough and seal the edges well.
Bake in a hot oven until the top is golden, then cut into squares to serve.



