AlgeriaTajine lmhout (meat with dried fruit)
Arabic name طاجين لمحوت (فواكه مجففة ولحم)
Watch how it’s made
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Ingredients (7)
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Method
Brown the meat with the onion, cinnamon and saffron.
Add water and cook until the meat is tender.
Add the dried fruit and honey towards the end of cooking, until the fruit plumps up and the flavours blend.
Garnish with toasted almonds and serve hot.
