AlgeriaDouara (small stuffed tripe rolls, bekbouka)
Arabic name دوارة (كرشة محشوة صغيرة - بكبوكة)
Watch how it’s made
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Ingredients (6)
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Method
Clean the intestines thoroughly and wash them several times with water and lemon.
Make a filling of rice or vegetables with the minced meat and spices.
Stuff the intestines with the filling, then roll or tie them into small rolls.
Cook in a seasoned broth until fully done and serve hot.
